Our own in house Sommelier!!
MEET Riedel the Wine Glass Company’s February Sommelier of the Month, Karl Bachman, the General Manager of the Scotch & Sirloin in Wichita, Kansas.
His tip for decanter newbies?
“Always decant your bottles of wine in a beautiful Riedel decanter before serving. Not only do they help your wine achieve its maximum flavor potential sooner, the decanter adds a visual element that elevates your wine drinking experience to a whole new level.”
“Always decant your bottles of wine in a beautiful Riedel decanter before serving. Not only do they help your wine achieve its maximum flavor potential sooner, the decanter adds a visual element that elevates your wine drinking experience to a whole new level.”
