Scotch and Sirloin Blog
November 26th, 2020From 10:00am to 3pmADULTS $24 CHILDREN 4-11 $12 Family Style Appetizers A NICE SNACK SHARED BY ALL TO BEGIN YOUR MEAL Steak Poppers Creamy Spinach Dip with
Please Join us for our annual Thanksgiving Day Brunch from 10-3pm. Reservation are strongly recommended.
Five Wichita restaurants receive prestigious national award BY DENISE NEIL firstname.lastname@example.org July 09, 2018 09:55 AM Updated July 09, 2018 09:55 AM Wine Spectator magazine has announced its big restaurant
Father’s day Brunch. Sunday, June 17th 2018. Join us for a delicious brunch buffet. Or celebrate in the evening with our four course dinner for two.. Call for Reservations
APRIL WINE TASTING! Join us on Saturday, April 14th for our Riedel Veritas Champagne Tasting at Mark Arts! The 10th Generation Austrian Glass maker Georg Riedel will be