Patelin De Tablas 2012 Old World meets New World in this Rhone varietal blend from Paso Robles. The Syrah brings out the spice and minerality, while the Grenache brings
Scotch and Sirloin Blog
It’s finally spring time! Temperatures are climbing, fresh fruits and vegetables are in season and everyone is enjoying the warmer weather. During this time of year BBQ’s and picnics
Brunch with family and friends is a great way to enjoy gourmet food on a laid-back weekend. Linger over strawberry waffles, have a hearty strater of an omelet with
Our own in House Sommelier has chosen a wine to feature this week. It’s the Pietro Marini Unoaked Malbec 2011 Vintage. He says” This is a glittering deep wine,
Our own in House Sommelier has chosen a wine to feature this week. It’s the Pietro Marini Unoaked Malbec 2011 Vintage. He says” This is a glittering deep wine,
Our own in House Sommelier has chosen a wine to feature this week. It’s the Pietro Marini Unoaked Malbec 2011 Vintage. He says” This is a glittering deep wine,
Are you worried your Event will put your budget in the red, relax Scotch and Sirloin has some helpful tips to make sure your catering doesn’t bust your budget!
Your wedding is one of the most important days of your life. It should be perfect and every detail should be just right. So of course hiring the right
Catering has changed dramatically in the past year. There has been a huge casualization of fine dining catering. Gone are the days of formal plated dinners. People are looking
Do you remember the last event you attended, a wedding, family reunion, corporate holiday party or a retirement party? Do you remember the food at that event? You most
