Sterling Silver® Premium Meats, a brand of Cargill’s meat solutions awarded our own Mike Issa with “Beef Operator of the Year.” This is a wonderful achievement for the owner of Scotch and Sirloin who has a passion for exceptional beef and wine. “I want to thank Cargill and the Sterling Silver brand for this honor,” Issa said. “I have always used Sterling Silver Premium Beef in my restaurants because it has proven to provide the highest quality on a consistent basis. Top-quality beef, along with great service, an inviting atmosphere and, I think, an excellent wine offering, are all important parts of the whole dining package that we offer. Our consumers recognize and expect great flavor, tenderness and juiciness in their steaks and other cuts of beef, and that is why we proudly offer and tell them about our Sterling Silver Premium Beef.”
Scotch & Sirloin’s owner Mike Issa is awarded Beef Operator of the Year
